Raw walnut Pate.

This is for the raw food lovers.  I saw this recipe and tried it.  I love it. This is a delicious way to eat your walnuts.

• 1 cup raw walnuts
• 1 tablespoon minced onion
• 1 tablespoon minced fresh parsley
• 1 tablespoon fresh lemon juice (1 lemon)
• 1 teaspoon extra virgin olive oil
• 1 teaspoon tamari (like soy sauce)
• 1/8 teaspoon minced garlic
• salt

Directions:

1. 1
   Soak walnuts in water for 6-8 hours.
2. 2
   Drain them and add remaining ingredients to food processor. Process into paste. Stop occasionally to scrape down the sides with a rubber spatula. Salt to taste.
3. 3
   Transfer to a serving dish and serve with crackers. I like Whole Foods 365 brand sesame crackers.
4. 4
   If not eating right away, store in a sealed container in the refrigerator for up to 5 days (if it will last that long!).

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Read more: http://www.food.com/recipe/raw-walnut-pate-346706#ixzz1idwgDIxd